St. Patrick’s Day is the perfect time to gather with loved ones and enjoy a little extra cheer. Whether you’re making traditional Irish dishes or funky green treats, your kitchen can be the heart of the celebration. So, if you’re in the mood to prepare a savory feast or whip up a festive dessert, trying out new green recipes can add to the fun of your holiday celebration.

Be sure to add shamrock-inspired decorations and plenty of green cheer to your holiday vibe. Read on for more tips and ideas to go green this St. Patrick’s Day, but first, get ready to cook up some easy St. Patrick’s Day recipes that will wow your guests?

Green Recipes for St. Patrick’s Day

Whether you want to make an Irish feast or simply add some green coloring to one of your favorite foods, here are a few great recipes to try. From breakfast to appetizer to dinner and dessert, we’ve got your holiday covered with green recipes for St. Patrick's Day.

Matcha Pancakes with Maple Syrup

Ingredients

1 1/2 cups all-purpose flour
1 tbsp. matcha green tea powder
2 tbsp. sugar
1 tbsp. baking powder
1/2 tsp. salt
1 1/4 cups non-dairy milk (e.g., almond or soy milk)
1 tsp. vanilla extract
2 tbsp. vegetable oil
Maple syrup for serving

Instructions:

Whisk together flour, matcha powder, sugar, baking powder, and salt in a large bowl.
Combine non-dairy milk, vanilla extract, and vegetable oil in another bowl.
Pour the wet ingredients into the dry ingredients and stir until just combined; do not overmix.
Heat a non-stick skillet over medium heat and lightly grease it.
Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
Serve warm with maple syrup.

Festive green pancakes for St. Patrick’s Day sit on a white plate next to a suede leprechaun hat.

Creamy Avocado Hummus

Ingredients:

1 can (15 oz.) chickpeas, drained and rinsed
2 ripe avocados
1/4 cup tahini
2 tbsp. lime juice
2 cloves garlic
1/4 cup fresh cilantro leaves
Salt and pepper, to taste
Water, as needed for consistency
Tortilla chips or vegetable sticks for serving

Instructions:

Combine chickpeas, avocados, tahini, lime juice, garlic, and cilantro in a food processor.
Process until smooth, adding water as needed to reach desired consistency.
Season with salt and pepper to taste.
Transfer to a serving bowl and serve with tortilla chips or vegetable sticks.

Festive bowl of green avocado hummus served with a lemon.

Vegan Irish Stew

Ingredients:

2 tbsp. olive oil
1 large onion, diced
3 cloves garlic, minced
3 carrots, peeled and sliced
3 celery stalks, sliced
2 cups mushrooms, quartered
4 cups vegetable broth
1 cup stout beer (be careful to choose a vegan stout)
2 tbsp. tomato paste
1 tbsp. soy sauce
1 tsp. dried thyme
1 tsp. dried rosemary
2 bay leaves
4 cups diced potatoes
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)

Instructions:

In a large pot, heat olive oil over medium heat. Sauté onion and garlic until translucent.
Add carrots, celery, and mushrooms; cook for about 5 minutes.
Stir in vegetable broth, stout beer, tomato paste, soy sauce, thyme, rosemary, and bay leaves. Bring ingredients to a boil.
Add diced potatoes, reduce heat, and let simmer for 30-40 minutes, until vegetables are tender.
Remove bay leaves, season with salt and pepper, and garnish with fresh parsley before serving.

Not vegan? You can still follow this Irish stew recipe and prepare either lamb (a traditional ingredient) or beef.

A white bowl is full of a delicious Irish stew with a green garnish.

Spinach and Basil Pesto Pasta

Ingredients:

12 oz. pasta of your choice (try some Leprechaun bowties if you’re feeling extra festive)
2 cups fresh spinach leaves
1 cup fresh basil leaves
1/2 cup pine nuts or walnuts
2 cloves garlic
1/2 cup olive oil
1/4 cup grated Parmesan cheese
Salt and pepper, to taste

Instructions:

Cook the pasta according to package instructions. Drain and set aside.
Combine spinach, basil, nuts, and garlic in a food processor. Pulse until finely chopped.
With the food processor running, slowly add olive oil until the mixture is smooth.
Stir in Parmesan cheese and season with salt and pepper.
Toss the pesto with the cooked pasta and serve immediately.

Vibrant green pesto pasta garnished with fresh basil leaves.

Dairy-Free Mint Chocolate Cupcakes

Cupcake ingredients:

1 1/2 cups all-purpose flour
1 cup sugar
1/3 cup cocoa powder
1 tsp. baking soda
1/2 tsp. salt
1 cup water
1/2 cup vegetable oil
1 tbsp. apple cider vinegar
1 tsp. vanilla extract
1/2 tsp. peppermint extract

Frosting ingredients:

1/2 cup vegan butter, softened
2 1/2 cups powdered sugar
2 tbsp. non-dairy milk
1/2 tsp. peppermint extract
Natural green food coloring (optional)
Vegan chocolate chips for garnish

Instructions:

Preheat oven to 350°F (175°C) and line a muffin tin with cupcake liners.
Whisk together the flour, sugar, cocoa powder, baking soda, and salt in a large bowl.
Add water, vegetable oil, apple cider vinegar, vanilla extract, and peppermint extract to the dry ingredients. Mix until smooth.
Pour batter into cupcake liners, filling each about 2/3 full.
Bake for 18-20 minutes or until a toothpick inserted into the center comes clean. Let cool completely.
For the frosting, beat vegan butter until creamy. Gradually add powdered sugar, non-dairy milk, and peppermint extract, beating until fluffy. Add green food coloring if desired, and garnish frosted cupcakes with chocolate chips.

A white circular tray displays festive mint chocolate cupcakes with gold leaf and mint garnish.

Related: Love chocolate mint? Try out these simple chocolate mint recipes.

Tips for Hosting a St. Patrick’s Day Feast

Creating a memorable St. Patrick’s Day celebration starts with good planning and a little creativity. Here are some tips to ensure your day is stress-free and enjoyable:

Plan Your Menu in Advance

Pick recipes that suit your cooking skills and fit the theme. Whether it’s a traditional Irish stew or fun green cupcakes, you have time to gather all the ingredients and test new recipes when you plan ahead.

Decorate for the Occasion

Set the mood with festive green decorations. Shamrock garlands, green carnations, tablecloths, and themed napkins can create a holiday vibe.

Prep What You Can Ahead of Time

Do prep work in advance to save yourself time on the big day. Chop vegetables, find your favorite St Patrick's Day recipes (or use the ones listed above), and set up serving dishes the night before.

Check out our other holiday recipes: spring carrot cake and homemade Mother's Day chocolates.

Keep It Simple with Self-Serve Options

Buffet-style serving can make hosting easier. Arrange appetizers, drinks, and dishes so that guests can serve themselves.

Ensure Your Kitchen is Ready for Action

A smooth day in the kitchen depends on reliable appliances. Before the event, check that your oven, fridge, and dishwasher are in good working order. If anything seems off, addressing it early can save you a headache on the big day.

Celebrate the Holidays with Confidence

St. Patrick’s Day is a time to enjoy good food, great company, and festive traditions. Whether you’re making green dishes, classic Irish favorites, or a vegan St. Patrick's Day recipe, a well-prepared kitchen is key to hosting with ease. But if the luck of the Irish can’t help your kitchen — like when an oven won’t heat up, or a refrigerator stops cooling — your plans can quickly derail. A home warranty can help protect your budget with coverage for essential kitchen appliances and many other home systems.

Take the worry out of hosting and focus on what matters most — creating memories with loved ones. Get a free quote today to learn how a home warranty can help add peace of mind if an appliance unexpectedly breaks down.

FAQs About Home Warranties

What kitchen appliances are typically covered by a home warranty?

Most home warranties cover essential kitchen appliances, including your oven, refrigerator, dishwasher, and microwave.

Want to know more about what’s covered? Check out our comprehensive coverage guide.

How can a home warranty help if my kitchen appliances break down?

A home warranty can help when your covered appliances fail due to normal wear and tear. For example, if your oven stops working or your refrigerator breaks down, your home warranty can help protect your budget from the cost of repairs or replacements. Simply give First American a call or sign into your account, and we’ll send a prescreened technician to confirm coverage, diagnose the issue, and get you on your way to a repair or replacement.

Can I get a home warranty if I’m already experiencing appliance issues?

Home warranties typically don’t cover pre-existing issues. However, if your appliances are in good working order now, you can get a plan to protect yourself from future breakdowns. Be sure to review the terms of the warranty to understand what’s included. Ready to take the next step? Get a quote today.

The contents of this article are provided for general guidance only. First American Home Warranty does not assume any responsibility for losses or damages as a result of using this information.